How to Make a Good Vinaigrette With Cheap Oil and Vinegar
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A vinaigrette has two main components, oil and an acid—usually vinegar or lemon juice. Typically there are other players: mustard, a sweetener of some kind, probably some herbs and seasonings. But the oil and acid are non-negotiable. Since these two ingredients are so important, you might think the oil need be extra…
from Lifehacker
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